I LOOOOVE LOOOOVE LOOOOVE GUACAMOLE! THERE'S NO RIGHT OR WRONG TIME TO EAT GUACAMOLE! AVOCADOS ARE CURRENTLY ON SALE ALMOST EVERYWHERE... SEIZE THE DAY!
Guacamole
- Prep
- Ready In
Recipe By:Bob Cody
"You can make this avocado salad smooth or chunky depending on your tastes."
Ingredients
- 3 avocados - peeled, pitted, and mashed
- 1 lime, juiced
- 1 teaspoon salt
- 1/2 cup diced onion (I would prefer red onions)
3 tablespoons chopped fresh cilantro
- 2 roma (plum) tomatoes, diced
- 1 teaspoon minced garlic
- 1 pinch ground cayenne pepper (optional)
Directions
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
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Printed From Allrecipes.com 10/30/2015
Printed From Allrecipes.com 10/30/2015
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