Pizza Night!!!! 11/6/15

I have to admit I was extremely skeptical when it came to trying the liveGfree pizza shells. I saw them on the shelf several weeks ago and didn't buy them then I went the other day and they were half price so I said "what the hey!" I am now so mad that I waited so long to try them and I'm sure Aldi isn't going to bring it back but I have to say good job Aldi and liveGfree!!! If there are any left at your store I suggest you buy them before they're gone!

11/6/15 Finally time to eat!!!

11/6/15 "The Encore" After

11/6/15 "The Encore" Before

11/6/15 Smilies

This was the first time we tried the liveGfree on 11/3/15

11/3/15 After

11/3/15 Before

Comments

Homemade Taco Sauce

This is nice and uncomplicated! You know the only thing I'd change is the salt and make it kosher, other than that this recipe is clean. I haven't made it yet but I will the next time I need taco sauce! Homemade things are better!

Homemade Seasonings

I found this on Pinterest. Several things I do miss about being allergy free. So happy they can be duplicated at home Make sure the minced onions are JUST onions. I personally would use kosher salt. Use raw sugar. Instead of sour cream use 0% greek yogurt.

Hough Bakery - butter cookies

Hough Bakery By Gail Greenberg & Diane Rolfe Hough Bakery was an integral part of me and my family's lives, (most people in Cleveland for that matter) I was heartbroken when they closed. I have always remembered the cookies and doughnuts from this magical bakery. Their products were like nothing I had ever had before (and it was extra magical because I was so little/young) I have been searching for about 30 years for something similar - no luck... but, thank goodness there are a few recipes floating around the internet! Unfortunately even with Archie's being open, my food afflictions will not allow me to enjoy those old time favorites. Luckily, converting is what I do and that's what this site is about so I will switch some things around and see how it turns out! The recipe below is just ONE of my all time favorites, please enjoy! Memories of a signature blue-and-white, string-tied cake box filled with a streusel coffee cake, hot cross buns, stick

Cooking With Mommy

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