Simple Sausage Gravy and Biscuits

Just in case you don't know how to make sausage gravy... I can't wait until I make Sausage gravy and Biscuits!!!!

Ingredients

1 pound ground sausage (make sure it's allergy free)
1/2 teaspoon salt (kosher salt)
1/2 teaspoon pepper
2-3 tablespoons all purpose flour (GF flour mix)
2-3 cups milk (non dairy or lactose free)

Instructions

Preheat a large frying pan over medium heat. Add sausage, using wooden spoon break sausage up into crumbles. While cooking, season meat with salt and pepper. Once meat is completely cooked, Sprinkle flour evenly over meat, then stir to coat.
Slowly add 2 cups milk to sausage while stirring. Let come to a low boil, stirring occasionally, will take less than 5 minutes. Add more milk if gravy is too thick. Serve over biscuits split in half.

Notes

recipe source ChocolateChocolateandmore.com

Comments

Homemade Taco Sauce

This is nice and uncomplicated! You know the only thing I'd change is the salt and make it kosher, other than that this recipe is clean. I haven't made it yet but I will the next time I need taco sauce! Homemade things are better!

Hough Bakery - butter cookies

Hough Bakery By Gail Greenberg & Diane Rolfe Hough Bakery was an integral part of me and my family's lives, (most people in Cleveland for that matter) I was heartbroken when they closed. I have always remembered the cookies and doughnuts from this magical bakery. Their products were like nothing I had ever had before (and it was extra magical because I was so little/young) I have been searching for about 30 years for something similar - no luck... but, thank goodness there are a few recipes floating around the internet! Unfortunately even with Archie's being open, my food afflictions will not allow me to enjoy those old time favorites. Luckily, converting is what I do and that's what this site is about so I will switch some things around and see how it turns out! The recipe below is just ONE of my all time favorites, please enjoy! Memories of a signature blue-and-white, string-tied cake box filled with a streusel coffee cake, hot cross buns, stick

Homemade Seasonings

I found this on Pinterest. Several things I do miss about being allergy free. So happy they can be duplicated at home Make sure the minced onions are JUST onions. I personally would use kosher salt. Use raw sugar. Instead of sour cream use 0% greek yogurt.

Cooking With Mommy

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